About
This cocktail was created by Brandon Bramhall (@friendzelwashington) at Attaboy Nashville in 2017. It is accurately described as “big, bold, and bitter.” This Kingston-esque Negroni hit the spot and offered herbal complexity. Simon Difford emphasizes the importance of the orange peel oil here, hence why I also used two.Cheers y’all!
Ingredients
- 1½ oz · 45 mloverproof Jamaican rum (Smith & Cross)
- 1 oz · 30 mlCampari
- ½ oz · 15 mlGreen Chartreuse
- orange peel oil
Method
- 1
Add all ingredients to mixing glass.
- 2
Stir with ice until chilled.
- 3
Strain into rocks glass over a BFC.
- 4
Express orange peel oils over surface.
- 5
Garnish with orange twist.
anatomyofadrink.com/cocktails/archbishop