About
This cocktail was created in 2016 by Seth Brammer at Filament (now closed; Dallas, TX). This is a riff on the Pre-Prohibition Era cocktail, the Brooklyn. In this version, he uses a split base and adds more spices with falernum, a Caribbean liqueur with flavors like lime, almond, ginger, and clove.Cheers y’all!
Ingredients
- 1 oz · 30 mlcognac
- 1 oz · 30 mlrye whiskey
- 1 oz · 30 mlsweet vermouth
- ¼ oz · 7.5 mlfalernum
- 2 dashesAngostura bitters
- lemon peel oil
Method
- 1
Add all ingredients to mixing glass.
- 2
Stir with ice until chilled.
- 3
Strain into a coupe or Nick and Nora.
- 4
Express lemon peel oil over surface.
- 5
Garnish lemon twist.
anatomyofadrink.com/cocktails/brooklyns-finest