About
This cocktail was created in 2007 by Gonçalo de Sousa Monteiro at Le Lion (Hamburg, Germany). The name translates to count of elderflower, which is a nod to the St-Germain that acts as the floral sweetener here. This elderflower Negroni is perfect if you want to brighten and sweeten up your traditional Negroni.Cheers y’all!
Ingredients
- 1½ oz · 45 mldry gin
- ¾ oz · 22.5 mlelderflower liqueur
- ¼ oz · 7.5 mlCampari
- orange and lemon peel oils
Method
- 1
Add all ingredients to mixing glass.
- 2
Stir with ice until chilled.
- 3
Strain into a glass over a BFC or clear ice sphere.
- 4
Express orange and lemon peel oils over surface.
- 5
Garnish with orange and.
- 6
Or lemon twists.
anatomyofadrink.com/cocktails/comte-de-sureau