About
This cocktail was created by Shannon Mustipher and found in her book TIKI. This is an agricole-forward riff on the Royal Bermuda Yacht Club daiquiri. Rhum agricole forms a bright, grassy base, Suze adds subtle citrus and spice, and falernum brings soft sweetness with warming aromatics. Fresh lime juice lifts the flavors, keeping the cocktail balanced and lively.Cheers y’all!
Ingredients
- 2 oz · 60 mlrhum agricole
- ½ oz · 15 mlSuze
- ¾ oz · 22.5 mlfalernum
- ¾ oz · 22.5 mlfresh lime juice
Method
- 1
Add all ingredients to a shaker.
- 2
Add ice and shake until chilled.
- 3
Strain into a chilled coupe.
- 4
Garnish with lime twist (optional).
anatomyofadrink.com/cocktails/tour-le-carbet