About
I always love when folks send me their original recipes. This one is by Nathan Talbert, who made it while on a cinnamon, grapefruit, and Campari kick. It reminds me of a cross between a Jungle Bird and Zombie.Cheers y’all!
Ingredients
- 1 oz · 30 mlaged rum (Guyana)
- 1 oz · 30 mloverproof Jamaican rum
- ½ oz · 15 mlCampari
- ¾ oz · 22.5 mlfresh grapefruit juice
- ½ oz · 15 mlfresh lime juice
- ¾ oz · 22.5 mlcinnamon syrup
- 2 dashesAngostura Bitters
Method
- 1
Add all ingredients to shaker tin.
- 2
Add ice and shake until chilled.
- 3
Strain into a glass over fresh ice.
- 4
Express grapefruit peel oil over the surface.
- 5
Garnish with grapefruit twist.
anatomyofadrink.com/cocktails/bitter-reunion