About
This cocktail was created by Brandon Bramhall (@friendzelwashington) at Last Saint in Charleston in 2022. Bramhall was one of the bartenders who opened Last Saint after working at Attaboy, and the Catamaran has continued to show up on the bar’s menu. Tequila, lime, passionfruit, and mint give it a bright, tropical base, while Amaro Meletti adds a little orange, caramel, and herbal bitterness underneath. The small amount of cane syrup rounds everything out, and the swizzle format keeps the whole thing especially refreshing.Cheers y’all!
Ingredients
- 1½ oz · 45 mltequila blanco
- ½ oz · 15 mlAmaro Meletti
- ¾ oz · 22.5 mlfresh lime juice
- ¾ oz · 22.5 mlpassionfruit syrup
- 1 barspooncane syrup
- 8mint leaves
Method
- 1
Add all ingredients to a rocks glass.
- 2
Fill about two-thirds with crushed or pebble ice.
- 3
Swizzle until chilled.
- 4
Top with more crushed or pebble ice.
- 5
Garnish with a mint bouquet.
anatomyofadrink.com/cocktails/catamaran