
About
This appropriately named cocktail was created by Tyler Wang (@tyquilana). I rarely post vodka cocktails because vodka is bland, but here you can a beautiful spice from the green chiles. This cocktail is fresh, spicy, and perfect for that warm patio weather. You’ll be making more than one!Cheers y’all!
Ingredients
- 1½ oz · 45 mlGreen Chile Vodka (St. George Spirits)
- ½ oz · 15 mlAperol
- ½ oz · 15 mlfresh lemon juice
- ½ oz · 15 mlsimple syrup
- 1 dashorange bitters
Method
- 1
Add all ingredients to shaker tin.
- 2
Shake with ice until chilled.
- 3
Fine strain into coupe or Nick and Nora.
- 4
Garnish with a lemon twist (optional).
anatomyofadrink.com/cocktails/patio-crusher
