
About
This cocktail was created by Anu Shukla (@anushu802), a full-time physician and part-time cocktail enthusiast, as part of an entry for a Christmas tequila competition. His goal was to create a stirred cocktail that embodied the holiday season, which was achieved through pear, vanilla (Licor 43), and mezcal for some earthiness.Cheers y’all!
Ingredients
- 1½ oz · 45 mltequila reposado
- ¾ oz · 22.5 mlspiced pear brandy
- ½ oz · 15 mlLicor 43
- ¼ oz · 7.5 mlmezcal
- 1 tsp · 5 mlallspice dram
- orange peel oil
Method
- 1
Add all ingredients to mixing glass.
- 2
Stir with ice until chilled.
- 3
Strain into a glass over a BFC or clear ice sphere.
- 4
Express orange peel oil over surface.
- 5
Garnish with whole star anise.
anatomyofadrink.com/cocktails/pera-de-mi-ojo
