About
This cocktail was created by Drew Johnson (@cheekydees) and I found it via his mentee, Josh Leos (@irrelevantbartender) who works at Noble Experiment (San Diego, CA). This one follows the typical daiquiri template, but uses a split base of amari. It’s basically a daiquiri digestiff that’s bitter and delicious.Cheers y’all!
Ingredients
- 1 oz · 30 mlAmaro Averna
- 1 oz · 30 mlAmaro Montenegro
- 1 oz · 30 mlfresh lime juice
- ¾ oz · 22.5 mlsimple syrup
Method
- 1
Add all ingredients to shaker tin.
- 2
Shake with small amount of ice until ice melts (“whip shake”).
- 3
Pour into a glass.
- 4
Top with crushed or pebble ice.
- 5
Garnish with an orange slice (fresh or dehydrated).
anatomyofadrink.com/cocktails/sicilian-wit