About
This cocktail comes from Alcove (@alcoveboston) in Boston. It has the general shape of an El Diablo, but replaces the long ginger-beer finish with a richer ginger syrup and uses mezcal in place of tequila. The smoke and dark berry flavors work especially well together, with enough lime to keep it bright.Cheers y’all!
Ingredients
- 1½ oz · 45 mlmezcal
- ¾ oz · 22.5 mlcrème de cassis
- ¾ oz · 22.5 mlfresh lime juice
- ½ oz · 15 mlginger syrup
Method
- 1
Add all ingredients to a shaker tin.
- 2
Add ice and shake until chilled.
- 3
Strain into a rocks glass over a large ice cube.
- 4
Garnish with a lime twist (optional).
anatomyofadrink.com/cocktails/smoke-signals