About
This cocktail was posted by Satan’s Whiskers (@satans_whiskers; East London) recently, and I assume is attributed to them. I had saved it once, but again when Frederic Yarm (@fredericyarm) reshook it a few days ago. I agree with Yarm who suggests this as a blend between a Champs Élysées (sub in gin) and a Nuclear Daiquiri. I decided to add an extra mist of chartreuse over the surface for extra herbal notes on the nose, and an extra nod to the name of the drink.Cheers y’all!
Ingredients
- 1⅓ oz · 40 mldry gin
- ½ oz · 15 mlwhite overproof Jamaican rum
- 1 tsp · 5 mlGreen Chartreuse
- ⅔ oz · 20 mlfresh lemon juice
- ⅔ oz · 20 mlsimple syrup
- 2 dashesAngostura bitters
- Green Chartreuse, to mist (optional)
Method
- 1
Add all ingredients to a shaker tin.
- 2
Add ice and shake until chilled.
- 3
Strain into a chilled coupe.
- 4
Mist with extra Green Chartreuse (optional).
- 5
No garnish.
anatomyofadrink.com/cocktails/atomizer