About
This cocktail was created by Lewis Caputa (@lewcapu). The mezcal and blackberries give it that dark, smoky berry thing, and the Italicus brings in a floral bergamot citrus note that keeps it feeling bright. It lands somewhere between moody and refreshing, which is probably why I keep coming back to it.Cheers y’all!
Ingredients
- 1½ oz · 45 mlmezcal
- ¾ oz · 22.5 mlItalicus
- ¾ oz · 22.5 mlfresh lime juice
- ¼ oz · 7.5 mlhoney syrup
- 3–5blackberries
Method
- 1
Add all ingredients to a shaker tin.
- 2
Add ice and shake until chilled.
- 3
Fine strain into a rocks glass over large-format ice.
- 4
Garnish with blackberries dusted with powdered sugar.
anatomyofadrink.com/cocktails/indigo-eyes