About
A lovely swizzle created by Martin Cate and featured in his book, Smuggler’s Cove. He named it after the Kaieteur Falls, so it’s suggested you use rums from that area (Guyana). Though, in the book, it is printed as “Kaiteur Swizzle,” which likely is a misprint.Cheers y’all!
Ingredients
- 2 oz · 60 mlblended aged rum (Guyana)
- ½ oz · 15 mlfalernum
- ¾ oz · 22.5 mlfresh lime juice
- ½ oz · 15 mlmaple syrup
- 2 dashesAngostura bitters
Method
- 1
Add all ingredients to a glass.
- 2
Fill ⅔ with crushed or pebble ice.
- 3
Stir or swizzle to mix.
- 4
Top with more ice.
- 5
Garnish with mint bouquet after slapping to express oils.
anatomyofadrink.com/cocktails/kaieteur-swizzle