About
This cocktail was created by Felix Woods (@flxwds) at The Everleigh in 2017. It is essentially a split-base Old Fashioned, with rye bringing spice and Cognac adding fruit and warmth. Maple gives it just enough sweetness, while the two bitters and citrus oils keep it bright and familiar.Cheers y’all!
Ingredients
- 1 oz · 30 mlrye whiskey
- 1 oz · 30 mlCognac
- 1 tsp · 5 mlmaple syrup
- 2 dashesorange bitters
- 2 dashesPeychaud's bitters
- lemon peel oil
- orange peel oil
Method
- 1
Add all ingredients to a mixing glass.
- 2
Add ice and stir until chilled.
- 3
Strain into a rocks glass over large-format ice.
- 4
Express lemon peel oil over the surface.
- 5
Express orange peel oil over the surface.
- 6
Garnish with lemon and orange twists.
anatomyofadrink.com/cocktails/made-to-measure