About
I found this one in The Madrusan Cocktail Companion. It dates back to 1934 and reminds me a bit of a Vesper, but instead of vodka you get Licor 43 stepping in with vanilla, citrus, and subtle baking spice notes. I’ll usually use Cocchi Americano or Lillet Blanc here, depending on whichever bottle I already have open. It’s a touch sweeter than a classic Vesper, but overall still very much in that Martini-style lane.Cheers y’all!
Ingredients
- 2 oz · 60 mlgin
- ½ oz · 15 mlCocchi Americano
- ½ oz · 15 mlLicor 43
- lemon peel oil
Method
- 1
Add all ingredients to a mixing glass.
- 2
Add ice and stir until chilled.
- 3
Strain into a chilled coupe or Nick and Nora.
- 4
Express lemon peel oil over the surface.
- 5
Garnish with a lemon twist.
anatomyofadrink.com/cocktails/ozone