About
This margarita was created by Jordan Hughes (@highproofpreacher) and is found in his book, “Twist.” It is just another example of how well carrot juice pairs with agave spirits. This one is earthy, a bit smoky, and spicy thanks to the jalapeño agave syrup.Cheers y’all!
Ingredients
- 1 oz · 30 mlmezcal
- 1 oz · 30 mltequila reposado
- ¾ oz · 22.5 mlfresh carrot juice
- ¾ oz · 22.5 mlfresh lime juice
- ½ oz · 15 mljalapeño agave syrup
- black sea salt rim
Method
- 1
Add all ingredients to shaker tin.
- 2
Shake with ice until chilled.
- 3
Strain into a black sea salt rimmed glass with fresh ice.
- 4
Garnish with a lime wheel or wedge.
Jalapeño Agave Syrup
- 1 part agave syrup
- ½ part water (Jordan did 1:1)
- 3–6 slices fresh jalapeño depending on spice level
- 1
Heat on low until mixed.
- 2
Remove from heat and let sit for hours so jalapeño flavors incorporate.
- 3
Strain and bottle.
- 4
Refrigerate.
anatomyofadrink.com/cocktails/power-up-technique